Detailed description
KITCHEN me aged minced beef for hamburgers are the best choice for making high quality home-made hamburgers. Patties made from this particularly succulent and soft meat can be perfectly cooked either on the grill, in the oven, or in a pan. Everything else is just a matter of your imagination. The creators of the KITCHEN me recipes suggest placing these burgers inside soft buns, flavoured with your favourite vegetable garnished, cheese and sauces. Hamburgers made with this beef are not only a delicious dish; they are also rich in the substances necessary for the functions of the body, as this meat contains large amounts of protein, iron and amino acids.
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